Make this French breeding spice Blend in just 2 minutes! This spicy, garlicky and “cheese-like” spice mix transforms common french fries into treats of restaurant quality. It is vegan, dairy-free and infinitely versatile!
How to transform ordinary french fries into clerk-worthy bite-our game-changing French french spices! Alex and I have designed the perfect blend of herbs and spices that add a stamp of tasty, garlicky and surprising “cheese -like” taste for any kind of fry. The best part? It is completely plant -based and only takes 2 minutes to whip up.
What makes this spice special is its perfect structure that adheres to each fry. Whether you make homemade baked french fries, classic fried potatoes or even doctoring of frozen french fries, this mixture brings an extra magical touch.
Keying ingredients in French french spices
This spice works with any kind of french fries: fried, baked or even frozen french fries. It has a short list of ingredients and creates a nice powdery structure that makes your french fries look like they are covered with something extra special. Here’s what you need:
- Dried parsley For a pop of color and subtle herbal flavor
- Kosher salt For the perfect tasty foundation
- Nutrition yeast For a surprising “cheesy” twist
- Onion stoolr for depth
- Garlic powder For rich, tasty notes
The gaming elevator here is nutrition yeast-charged not the name scare you! This golden, powdery ingredient adds an amazingly tasty taste that makes this spice really special. (Use leftovers by sprinkling it on popcorn: it’s so delicious!)
Pro Tip for Spicy Pommes Fries
Here’s a crucial tip: If you plan to use this spice mix, reduce the salt in your base fry recipe by half (or skip it completely). The mixture contains the perfect amount of salt so you can season to taste after cooking for best results. This versatile spices works beautifully on:
Diet notes
This recipe is vegetarian, vegan, plant-based, dairy-free and gluten-free.
Often asked questions
Store in an airtight container in a cool, dry place for up to a year. The herbs and spices remain fresh and tasteful.
While you can omit it, nutrition yeast adds the special umami taste that makes this mixture unique. Find it in the spice core or health food section in most grocery stores.
Sprinkle it on hot french fries right after cooking while still having a slight sheen of oil. This helps the spice sting perfectly.
Press
* Magic* French Fry Spices
Make this French fry spice mixture in just 2 minutes! This spicy, garlicky and “cheese-like” spice mix transforms common french fries into treats of restaurant quality. It is vegan, dairy-free and infinitely versatile!
- Preparatory time: 2 minutes
- Cooking time: 0 minutes
- Total time: 2 minutes
- Yield: 6 tbsp 1x
- Category: Spice
- Method: Stirred
- Kitchen: American
- Diet: Vegan
- 2 tbsp Dried parsley
- 2 tbsp Kosher salt
- 2 tbsp Nutrition yeast*
- 1 tbsp onion powder
- 1 tbsp Garlic powder
- Stir together all ingredients. Stir a tightly sealed jar in a cool, dry place for up to 1 year.
Notes
*Nutrition yeast is a disabled yeast that looks like yellow, powdery flakes. It’s pretty easy to find in most grocery stores these days or you can buy it online.
More spices
It’s so easy to make DIY spices at home! They taste incredibly-much better than store-purchased and are also fun gifts. Try all our spice mixtures (listed by style):
