We cook chicken thighs: here are 10 easy, delicious and economical recipes!

Whether you’re a fan of exotic flavors, simmered dishes or oven recipes, you’ll find what you’re looking for in this selection. So put on your apron and get ready to treat the whole family!

This dish has it all: it’s simple to make, economical and extremely tasty. Start by cutting the onions into thin slices and place them in an ovenproof dish. Then place your chicken thighs on top. Let your imagination run wild with spices by using a blend of ras-el-hanout, turmeric, cayenne and cumin. Also add diced potatoes flavored with Provence herbs around the chicken. Bake it all at 190°C for 40 minutes and enjoy! See the recipe for chicken thighs and baked potatoes

Let yourself be seduced by this chicken simmered in a delicious Parmesan-based cream and garnished with Parma ham. This comforting dish has incomparable tenderness and flavor. Start by melting butter in a cast iron pan and sear the chicken thighs until the skin is nicely browned. Keep them warm and brown the chopped shallots, rosemary, thyme and Parma ham cut into small pieces. Then add cream, stock and grated Parmesan, simmer for 10 minutes. Mix the sauce, return the chicken thighs to the pot and cook for 30 to 40 minutes. Before serving, sprinkle the chicken with the crumbled crispy Parma ham and enjoy! See the recipe for boiled chicken with Parmesan cream and Parma ham

Looking for a quick, tasty and affordable recipe to cook your chicken thighs? Look no further, this recipe is made for you! Start by melting butter in a pan and sear the chicken thighs until they are nicely browned. Save them and then add the minced garlic to the pan. Turn off the heat and stir in the brown sugar, honey, oregano, thyme, and basil. Return the chicken thighs to a baking dish, drizzle with brown sugar, and bake for 25 to 30 minutes, until the chicken is caramelized. Serve warm and enjoy! See the recipe for caramelized chicken with garlic and brown sugar

Try this easy orange chicken! Grate the peel of an orange and squeeze the juice from all the oranges. Flour the chicken thighs and brown them in an ovenproof dish with olive oil. Deglaze with white wine, add half the orange juice, stock and rosemary. Cook over medium heat for 40 minutes, then add the rest of the orange juice and grated zest. Serve hot with rice or mashed potatoes. See the recipe for easy orange chicken

A recipe that comes straight from Italy: delicious chicken thighs with aromatic herbs and cider vinegar! Start by finely chopping some garlic and aromatic herbs such as rosemary, thyme and sage. Pour them into a bowl with cider vinegar and set aside. Brown the chicken thighs in an ovenproof dish with olive oil until nicely browned. Then add the vegetable stock, cover the pan and simmer for 35 to 40 minutes. At the end of cooking, add the mixture of herbs and garlic to the vinegar and cook for a few more seconds. Serve immediately and enjoy these delicious chicken thighs with Italian accents.See the recipe for chicken thighs with aromatic herbs and cider vinegar

For chicken that’s full of flavor and reminiscent of the holidays, try this recipe for marinated and grilled chicken with soy barbecue sauce. Brown chopped onion in olive oil, then add tomato coulis, tomato paste, garlic, sweet and spicy soy sauce, cayenne pepper and Worcestershire sauce. Let the sauce simmer for 15 minutes and then let it cool. Coat the chicken thighs with this sauce and bake them in the oven for 20 minutes. Serve warm and enjoy! See the recipe for marinated and grilled chicken with soy barbecue sauce

Want a chicken full of flavor that will take you on a trip to Louisiana? Try this Cajun chicken recipe! Mix paprika, Espelette pepper, garlic, onion, cumin, thyme, salt and sugar to make a Cajun spice blend. Coat the chicken thighs with this mixture and fry them in a frying pan with a little olive oil. Then add sliced ​​onions, quartered tomatoes, thinly sliced ​​peppers, corn, fleur de sel and thyme. Cook on low heat for 30 minutes and enjoy this delicious Cajun Chicken with Potatoes. See the recipe for Cajun chicken

Looking for a complete and delicious dish? Try these baked chicken thighs with onions, tomatoes and thyme. Season the chicken thighs with salt and place them in a gratin dish. Add chopped onions, diced carrots and celery, peeled garlic cloves and quartered tomatoes. Finish with thyme, salt and a drizzle of olive oil before putting it all in the oven at 180°C for 35 to 40 minutes. Remove from the oven, season with pepper and serve. Enjoy these chicken thighs accompanied by tender and delicious vegetables. See the recipe for oven-grilled chicken thighs with onions, tomatoes and thyme

Indulge in the spicy flavors of India with this Indian chicken thigh recipe. Mix tandoori spices with yoghurt, lemon juice and taste. Brush the chicken thighs with this mixture and let them marinate overnight in the fridge. Bake the thighs for 35 minutes and serve them with curry rice for an explosion of flavour. See the Indian chicken thigh recipe

This tasty recipe combines chicken thighs with sweet potato and raisins. Start by browning the chicken thighs in a pan with olive oil. Then add the chopped onion and garlic and let it fry for a few minutes. Add ginger powder, saffron boots, turmeric, salt and pepper. Mix well so that all the flavors are dispersed. Add water, cover the pot and let it simmer for 15 minutes. Meanwhile, peel and cut the sweet potatoes into slices. Drain the raisins. Arrange sweet potato wedges and grapes on top of the chicken thighs and simmer, covered, for another 10 minutes. Feel free to add a little water if necessary. Sprinkle with chopped parsley before serving to add a touch of freshness to this comforting dish. See the recipe for Chicken thigh with sweet potato and raisins

Don’t hesitate to try these delicious, easy and economical chicken thigh recipes to please the whole family without breaking the bank. And if you want to find more chicken recipe ideas, check out our dedicated page. Enjoy your food!